Heirloom - Heritage - Wholesome
Here at Crown Hill Farm, we are dedicated to mindfully grown community, food, animals,
and business with extreme care given to the land, its inhabitants & guests.
Our purpose is simple: the pleasure of nourishment
CSA FARM SHARES
Eat locally, become a CSA member and get our bi-monthly farm shares of eggs, produce and locally produced foods
UPCOMING EVENTS
Visit Crown Hill for a Farm-to-Table Chef Dinner, Hands-on workshop or special celebration event
OUR PRODUCTS
Discover our range of products from heirloom vegetables, edible flowers, soy-free eggs, naturally hand-dyed yarns, and more
WOOL SHOP
In 2020, I started my small flock of sheep for wool with Lily, Sarah & Abraham. They are a heritage longwool breed called Border Leicester. In addition to raising the sheep and processing their wool, I hand-dye the yarns with all natural dyes that I make from the food and plants we grow or forage here on the farm. In 2024, I added three Shetlands to my flock and expect to see their first yarn in 2026!
Listen to the Women in Food podcast exploring the intersection of Food, Business & the Feminine. Here I interview women chefs, farmers, food writers and makers of all kinds from around the world. I have two missions with Women in Food:
To elevate and share with you the many incredibly diverse voices of women in our food culture
To bring you conversations that may inspire and empower you in your kitchen or shopping at the market.
All while entertaining you with some fun storytelling! Listen on your fav podcast app
Heirloom & Heritage Varieties. Mindfully Grown.
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